Budget Gluten and Dairy-Free Bread

After lots of trial and error, I finally figured out a bread recipe that tastes like bread. This recipe is basically designed to help ‘spin-out’ a supermarket bread mix so that you get lots of nice bread. I have been able to double the amount of bread I can make with a pre-mix packet. It’s also very light for a gluten-free loaf, which is the tricky part with ‘spinning out’ premix packets. And it tastes better too! Anyway, without more ado, here it is:
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